Thursday, February 26, 2026
Black Women In Comedy Laff Fest x Drunk Black History
Overview
This event is 21+
In collaboration with the 2026 Black Women in Comedy Laff Fest, the critically acclaimed Drunk Black History show returns to the Museum of Food and Drink to highlight unsung Black pioneers in the culinary and hospitality industries! This isn’t your typical history lesson. Expect laughs, unexpected twists, and fascinating facts about how Black culture has shaped what we eat and drink today.
Museum of Food and Drink
55 Water St 2nd Flr Brooklyn, NY 11201
Thursday February 26, 2026
7:00 PM - 9:00 PM - Doors open at 6:00PM
Tickets include access to Street Food City from 6 to 7 PM, and (2) drink tickets
Full refund available with notification up to 48 hours in advance. No refund with less than 48 hours notice.
Museum of Food and Drink
55 Water St 2nd Flr Brooklyn, NY 11201
Thursday February 26, 2026
7:00 PM - 9:00 PM - Doors open at 6:00PM
Tickets include access to Street Food City from 6 to 7 PM, and (2) drink tickets
Full refund available with notification up to 48 hours in advance. No refund with less than 48 hours notice.
Program Host and Guests
Brandon Collins
Brandon Collins is the producer and host of “Drunk Black History”. He is a comedian, screenwriter, and producer who has hosted numerous critically acclaimed shows and podcasts, including “Comedy Outliers” and the Rotten Tomatoes accredited “Medium Popcorn” podcast.
Brandon Collins
Brandon Collins is the producer and host of “Drunk Black History”. He is a comedian, screenwriter, and producer who has hosted numerous critically acclaimed shows and podcasts, including “Comedy Outliers” and the Rotten Tomatoes accredited “Medium Popcorn” podcast.
Shoshana Guy
Shoshana Guy is an Emmy Award-winning and Peabody Award-winning television producer and journalist who served as showrunner and executive producer of the acclaimed documentary series "The 1619 Project." Born in British Columbia, Canada to a Jewish mother and African American father, she holds a Master's in Journalism from Columbia University and spent over a decade working in television news as both a producer and correspondent, including time at NBC News where she produced for Tom Brokaw and worked on Rock Center with Brian Williams. Her work covers criminal justice, poverty, race, military affairs, and international issues, and she's also known for producing "High on the Hog: How African American Cuisine Transformed America."
Shoshana Guy
Shoshana Guy is an Emmy Award-winning and Peabody Award-winning television producer and journalist who served as showrunner and executive producer of the acclaimed documentary series "The 1619 Project." Born in British Columbia, Canada to a Jewish mother and African American father, she holds a Master's in Journalism from Columbia University and spent over a decade working in television news as both a producer and correspondent, including time at NBC News where she produced for Tom Brokaw and worked on Rock Center with Brian Williams. Her work covers criminal justice, poverty, race, military affairs, and international issues, and she's also known for producing "High on the Hog: How African American Cuisine Transformed America."
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MOFAD
What’s going on
©2025 MOFAD. All rights reserved.
